Wednesday Nights at Christ Church

Come be part of our Wednesday evenings! We share dinner together at 5:30 PM, followed by formation at 6:00 PM. Scroll down to explore upcoming events, programs, and menus.

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Meeting Times

Wednesdays

5:30 pm - Dinner

6:00 pm - Formation

Register For Spring Season

About Wednesday Nights at Christ Church, Frederica

Join us for Wednesday Nights at Christ Church! We will start each evening at 5:30 pm with Formation after at 6:00 pm.

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Dinner Cost:

  • $15 per person per meal or $180 per person for a subscription to all 12
  • Children under 12 eat free!
  • You may register below for all 12 meals by clicking the “Subscribe to 12 meals” button below.
    • Or, if you’d like, you can register for individual meals by clicking on the date you would like to attend.
  • Menus for each week can be found at the links below.
  • You may get your food as takeout – just tell the server at the window.
  • If you are dining in, you may also pre-order additional takeout meals for yourself or someone else you will be taking them to. *Note: there may be “leftover” meals after service has ended for a reduced price, but they are not guaranteed – order them if you want to be sure to have them

Program (Free – no registration required):

Come for food, fellowship, and an inspiring program. Sign up today!

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Dinner Registration

We will start each evening at 5:30 pm
February 4

Spring 2026 Programs

We engage in thoughtful learning and conversation with leaders in their field. Most presenters will be in person, however, we utilize Zoom to allow greater participation by those who cannot make the trip to St. Simons easily.

Upcoming Wednesday Night programs:

  • 2/04: Sacred Landscapes features former urban planner and renowned theme park historian Sam Gennawey on his extraordinary six-year, 175,000-mile van-life journey exploring over 380 sacred sites protected by the United States National Park Service. These remarkable parks represent America’s best, from breathtaking natural beauty to historic sites of great importance to inspiring stories of incredible people. Some parks also serve as powerful reminders of the country’s darker moments.
  • 2/25: On this evening, we will host One Hundred Miles. One Hundred Miles is a coastal nonprofit working to protect Georgia’s coast through advocacy, education, and community engagement. We envision a future where coastal Georgia has thriving communities, protected landscapes, and secure wildlife.

Spring 2026 Menus

Wednesday Nights this fall feature the following delicious menus, lovingly prepared by our chefs, Hector Rosano and Gerard Monte. Each week, we raise money for our local soup kitchen, Manna House—donating more than $1,500 from our spring 2025 sessions alone!

  • 2/4 Coastal: Blackened Mahi Mahi, Gruyere scalloped potatoes, roasted delicata squash, yeast rolls & butter, apple streusel cake.
  • 2/11 Opera Amore: Blackened shrimp and citrus segment salad with a mustard seed citrus vinaigrette, Artisan rolls and sweet cream butter. Pan seared airline chicken topped with a Porcini mushroom cream sauce, spinach mashed potatoes, baby carrots. Chocolate lava cakes with raspberry whipped cream
  • 2/18 Ash Wednesday - no dinner
  • 2/25 Italian: Chicken Masala, scalloped potatoes, roasted vegetables, garlic bread sticks, chocolate mousse
  • 3/4 Latin: Green chili chicken enchiladas, yuca fries, Southwestern salad with BBQ ranch, latin fruit salad dessert
  • 3/11 Irish: Corned beef and cabbage, colcannon potatoes, glazed carrots, soda bread, Irish cream cocoa cake
  • 3/18 American: Asian glazed salmon, rice pilaf, hot honey Brussel sprouts, strawberry cream cake
  • 3/25 Thai: Red chicken curry, shrimp pad Thai, sticky rice, lemon cream tarts